TREBBIANO SPOLETINO SUPERIOR DOC
ORGANOLEPTIC CHARACTERISTICS
Intense honey-colored straw yellow color. Intense the olfactory baggage, of acacia, tertiary notes and with pleasant mineral nuances. The fresh-olfactory boost of long persistence is balanced. Refine 12 months in the bottle before being put on the market. An aging wine. It goes well with tagliatelle with white or black truffle.
VINIFICATION
After destemming-crushing macerates 4 days on the skins. It ferments for 20 days in French barrels where it refines for 12 months.
CONTENT: 750ml
PERCENTAGE OF ALCOHOL: 13,5% variable in different years
IDEAL SERVICE TEMPERATURE: 10-12° C
Contains sulfites.
TECHNICAL DETAILS
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VINEYARDS
Trebbiano Spoletino 100%
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DENSITY
4.200 plant for Ha
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DENOMINATION
DOC – Controlled Denomination of Origin
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ALTITUDE
400 m
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GROUND
Clay
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AGE OF VINEYARD
Planted in 2009
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TRAINING SYSTEM
Guyot
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PRODUCTION
60 q.li/Ha
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NUMBER OF BOTTLES PRODUCED
1.500
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REFINING
In French barriques for 12 months
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MATURATION
In bottle for 12 months
BUY ONLINE
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CONTACTS
Visits and marketing:
marketing@lecimate.it
+39 349 588 3588
+39 348 3852165
+39 0742 261771
Email: info@lecimate.it
WINERY manager:
+39 346 3698690
WHERE WE ARE
Le Cimate s.s.a di Bartoloni Paolo & C.
Via Cecapecore, 41
06036 Montefalco – Perugia – Umbria – ITALIA
ABOUT US
- Ottobre22
Abbiamo visitato la cantina e ci siamo fermati per il pranzo. La cantina è piccola ma i giovani proprietari hanno le idee chiare. Gli ambienti sono pulitissimi, gli investimenti si... read more 
November 7, 2018
