VIGNAFANTE UMBRIA IGT WHITE
![vignafante bianco le cimate vignafante bianco le cimate](http://www.lecimate.it/wp-content/uploads/2021/02/vini-online-le-cimate_Tavola-disegno-1-copia-5.png)
![icon-DEGUSTAZIONI-LE-CIMATE-04](http://www.lecimate.it/wp-content/uploads/2021/02/icon-DEGUSTAZIONI-LE-CIMATE-04.png)
ORGANOLEPTIC CHARACTERISTICS
Obtained from a blend of Chardonnay, Grechetto and Viognier. Straw yellow, quite consistent and clear. The olfactory baggage is floral with pleasant mineral nuances. It goes well with any type of fish.
![icon-08](http://www.lecimate.it/wp-content/uploads/2021/03/icon-08.png)
VINIFICATION
After destemming-crushing, the grapes are placed in a heat exchanger to reduce their temperature to 10-12 ° C. It undergoes a short maceration of 10 hours, after pressing the must is fermented for 15 days at 16 ° C. After filtration, it refines for two months in the bottle.
![dettagli-etichetta-09](http://www.lecimate.it/wp-content/uploads/2021/03/dettagli-etichetta-09.png)
CONTENT: 750 ml
PERCENTAGE OF ALCOHOL: 13% variable in different years
IDEAL SERVICE TEMPERATURE: 10 °C
Contains sulfites.
![icon-10](http://www.lecimate.it/wp-content/uploads/2021/03/icon-10.png)
TECHNICAL DETAILS
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VINEYARD
50% Chardonnay, 30% Grechetto, 20% Viognier
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DENSITY
4.200 plants for Ha
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DENOMINATION
IGT – Typical Geographical Indication – Umbria IGT White
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ALTITUDE
360 m
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GROUND
Clay
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AGE OF VINEYARD
Planted in 2010
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TRAINING SYSTEM
Guyot
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PRODUCTION
120 q.li/Ha
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NUMBER OF BOTTLES PRODUCED
21.000
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REFINING
3 months in steel
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MATURATION
3 months in the bottle
BUY ONLINE
Visit our Online Shop, select your favorite wines and receive them directly to your home!
CONTACTS
Visits and marketing:
marketing@lecimate.it
+39 349 588 3588
+39 348 3852165
+39 0742 261771
Email: info@lecimate.it
WINERY manager:
+39 346 3698690
WHERE WE ARE
Le Cimate s.s.a di Bartoloni Paolo & C.
Via Cecapecore, 41
06036 Montefalco – Perugia – Umbria – ITALIA
ABOUT US